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Living Jewish

Cooking Tip of the Week

  • Bereishis
  • 5787
  • English
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Great Sauce for Stuffed Cabbage or Meatballs

Mix one bottle of ketchup with an equal amount of ginger ale. Simmer gently until the flavors blend. This simple, sweet and tangy sauce is delicious with meatballs or stuffed cabbage.

Alizah Hochstead
[email protected]

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