Cooking Tip of the Week – Turkey Breast Low Potassium

Ingredients: 1 turkey breast; 1/2 cup each: neutral oil, lemon juice, coconut liquid aminos; 1 cup pure apple juice; 2 tsp onion powder, 1 tsp paprika.

Instructions: Preheat oven to 180°C (350°F). Place turkey in a pan. Mix ingredients and pour over. (Marinate overnight if possible.) Bake 1 hour, then let cool in the oven before slicing.

Alizah Hochstead, [email protected]