Shepherd's Pie
Sauté 1 large chopped onion. Add 1 kg quality ground meat, 100g tomato paste, and baharat (or your favorite spices). Transfer to a rectangular baking dish. Bake 3 medium sweet potatoes at 180°C for 1 hour. Scoop out the flesh and mash with 50g coconut margarine. Spread the mashed sweet potatoes over the meat and bake in the preheated oven until heated through and lightly browned.
Alizah Hochstead
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