Cooking Tip of the Week Fluffy Matzo Balls

Balak
5784
English

Fluffy Matzo Balls

The key for fluffy matzo balls is to put the batter in the refrigerator for a few hours overnight. I do not add baking powder, baking soda or seltzer. Also, for a bit of extra flavor add powdered ginger.

Alizah Hochstead, [email protected]

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