Kosher Recipe Mini Potatoes and Carrots

Kosher Recipe → Mini Potatoes and Carrots

By Ilanna Benyaminson

Ingredients:
Mini Potatoes
Baby Carrots
Oil
Salt, Pepper and Crushed Garlic (optional) to taste

Instructions:
Coat a pan with oil. Add potatoes, carrots and spices and toss together. Cook covered, or bake, until softened.