Kosher Recipe Gluten-Free Chocolate Chip Cookie Dough Balls

By Ilanna Benyaminson and kids

Ingredients:

• 1 Package Almond Flour
• ¼ Cup Honey
• Dash Sea Salt (or more to taste, can also be omitted)
• Water as needed
• 1 Package Chocolate Chips

Instructions:

Mix almond flour with honey and salt and add a little water to form a thick dough. Knead in chocolate chips. Form into balls and keep in freezer.