Mom's Koshering Salt
The Parsha Post | May 03, 2024
Print This Article
View Original PDF
For more instructions how to “kosherize” meat, go to: www.shazak.com/kosheringsaltinstructions/ratherbuyalreadykosheredmeatfromkosherstore
Note:
Any plain salt is kosher, but if you’re interested in “Koshering” your meat... you gotta use our coarse salt... Of course! – the best for meat-salting... the Kosher way!
No Salt Salts Like Kosher Salt Salts

View The Full Article (PDF)